Munthri Kotthu / Munthiri Kothu


Traditional Munthiri kothu from Nagercoil


Taste crispy fresh Munthiri kothu from the land of (Venad) Kanyakumari.

The Munthiri kothu is a unique festival sweet from Kanyakumari District, Tamil Nadu, South India. To prepare it, dhall is roasted in a kadai, possibly with a little ghee. This is then cooled and crushed into a fine powder. Sesame seeds and coconut flakes are similarly and separately roasted and powdered.

Having a bite of munthiri kothu makes you to realize the authentic taste of kaniyakumari.

Shipping takes place on the same day with perfect packaging.

Additional information

Weight N/A

1 KG, 250 GRAM, 500 GRAM


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